Zorba’s Café’s recipes have been passed down in the family over four generations. Fresh ingredients and wholesome herbs are used to prepare the long menu of wonderful dishes like roast leg of lamb, keftedes, spanakopitta and chicken reganato. Enjoy delicacies like taramosalata, tzatziki, hommus, tabouli salad and many, many more. The food is always fresh, and everything, including the bread rolls and the pizza dough, is made at Zorba’s Café daily.
1612 20th Street, N.W. (at Connecticut Avenue)
Washington D.C., District of Columbia 20008
Events:
DC Nonprofit Networking Event: FEATURED TOPIC: GLOBAL-LOCAL ...
o Find out how you can get involved with global and local migration issues.
o Network with others who are working on global and local migration issues.
o If your organization focuses on global and loc...
Category: Other, 18:00:00, 2007-06-27 18:00:00